Enjoy our Prix Fixe Menu!

$85 per person

FIRST COURSE

Choice of:

Winter Salad

Candied Walnuts, Goat Cheese, Roasted Pear, Sherry Vinaigrette

Cauliflower Soup

Shaved Black Truffle, White Chocolate, Chive

Stracciatella Crostini

Smoked Trout Roe, Rose Petal Vinegar, Micro Arugula

Pan Seared Scallops

Butternut Squash Puree, Roasted Brussels Sprouts, Bacon Marmalade

Braised Beef Cheeks

Caramelized Honey and Brandy Glaze, Potato Puree, Roasted Baby Carrot

 

SECOND COURSE

Choice of:

Grilled Hanger Steak Frites

Arugula Salad, Herb-Garlic Butter

Roasted Duck Breast

Parsnip Puree, Tamari Marinated Mushroom, Cherry Glaze, Crispy Parsnips

Sous Vide Wagyu Tenderloin

Lobster Sherry Cream Sauce, Trumpet Mushrooms, Broccolini, Mushroom Foam

Pan Seared Salmon

Farro, Roasted Beet, Winter Citrus Beurre Blanc, Crispy Quiona

Passionately Pasta Linguine

Chili Butter, Poached Lobster, Tarragon, Fennel, Butter Crumbs

Basil Pesto Risotto

Blistered Cherry Tomatoes, Toasted Pinenuts, Ricotta Salata

 

THIRD COURSE

Choice of:

Chocolate Bête Noire

Cacao Nib Glaze, Crème Chantilly, Dipped Strawberries

Lemon Blueberry Cake

Sweet Mascarpone, Blueberry Coulis, Candied Lemon & Ginger

Salted Caramel Tart

Bourbon Anglaise, Caramel Popcorn

Avocado Chocolate Mousse

Raspberry Compote, Dark Chocolate