Dessert
Menu
Our menus are based on seasonal and locally sourced ingredients and change very frequently, thus menus may not exactly match what is currently offered.
- Berry Crostata 12
Lemon Honey Ricotta Cream, Olive Oil Ice Cream
- Peanut Butter Mousse 12
Oreo Crust, Milk Chocolate
- Green Tea Cake 12
Lander Buttercream, Mango Gel
- Brushmill Artisanal Cheese Board 22
Drunken Goat, Fromage d’Affinois, Gorgonzola Dolce, Fresh and Dried Fruit, Toasted Bread, Hot Honey
- Honeycone Ice Cream 10
Choice of Chocolate, Vanilla, Olive Oil Orange, Vegan Matcha