Menu
At Brushmill by the Waterfall, we’re constantly updating our dinner menu to feature the finest seasonal dishes. Our chefs make use of locally sourced ingredients to showcase the distinct flavors of the Old Saybrook and Middletown regions. Although the following menus may not reflect our current selection, we’re sure to feature the perfect dishes to suit your culinary preferences. Additionally, our family restaurant offers an evolving tasting menu , which is sure to provide an unforgettable dining experience. All you have to do is plan your next visit to our convenient location in the heart of Chester, CT to sample our selection.
- Pan Seared Scallops 18
Sweet Potato Puree, Shaved Brussel Sprouts, Bacon Marmalade
- Chicken Wings Half $10 / Full $20
Choice of Korean BBQ or Dry Rub Togarashi Served With Coconut Pineapple Sauce or Blazin’ Buffalo Served With Ranch
- Sourdough Crostini 16
Ricotta, Oven Roasted Tomato, Basil Pesto, Aged Balsamic
- Curried Sweet Potato Soup 14
Chives, Yogurt, Toasted Pumpkin Seeds
- Cauliflower Soup 13
Chives, Crunchy Garlic, EVOO
- Shrimp Cocktail 17
House Cocktail Sauce, Lemon
- Brushmill Charcuterie Board 32
Drunken Goat, Fromage d’Affinois, Gorgonzola Dolce, Prosciutto, Soppressata, Fresh and Dried Fruit, Toasted Bread, Hot Honey
- Hoisin Glazed Pork Belly 16
Jasmine Rice, Kimchi, Crispy Garlic, Chili Crunch
- Mixed Greens Salad Half $8 / Full $15
Shaved Radish, Cato Corner Vivace Cheese, Shallot Vinaigrette
- Classic Caesar Salad Half $9/Full $16
Sourdough Croutons, Parmesan
- Salad Additions
Grilled or Blackened Chicken Breast $10 Garlic Shrimp $15 Grilled Hanger Steak $17 Pan Seared Salmon $15
- 12 oz Ribeye 42
Pomme Puree, Cippolini Onion, Roasted Baby Carrots, Truffle Jus
- Steak Frites 29
Grilled Hanger Steak, Arugula Salad, Garlic Herb Butter
- Seacoast Mushroom Risotto 28
Mascarpone, Hazelnut, Truffle Oil
- Bell and Evans Oven Roasted Chicken 32
Broccolini, Picatta Sauce, Celery Root Puree
- The Brushmill Burger 20
Gorganzola Crème, Red Pepper Jam, Bacon, French Fries *Vegetarian Burger Available Upon Request
- Butter and White Wine Baked Cod 28
Chorizo-Breadcrumb Crust, Saffron Couscous, Whole Grain Mustard Vinaigrette, Arugula
- Veggie Burger 19
Carmelized Red Onion, Garlic Mayo, Roasted Tomato, Little Leaf Greens, French Fries
- Pan Seared Salmon 30
Sauteed Greens, Dijon Cream Sauce, Chili Crunch, Pistachio
- Passionately Pasta Orecchiette 29
Sauteed Shrimp, Asparagus, Peas, Garlic, Lemon Cream, Toasted Pistachio, Pecorino
- Sides
Truffle Fries $10 Lemon and Parmesan Asparagus $10 French Fries $8 House Made Focaccia Bread $5