Cocktail Reception Hors D’oeuvres

Cocktail Reception

Hors D’oeuvres

All items are priced per piece except where noted.


Seafood

Miniature Crab Cakes with Red Roasted Red Pepper Aioli Dip $2.50

Scallops wrapped in Bacon with Teriyaki Sauce $2.00

Coconut Shrimp served with Sweet Chili $3.25 

Jumbo Shrimp Cocktail with Spicy Cocktail Sauce $3.00

Seafood Stuffed Mushrooms $2.50

Calamari $13.25lb


Beef, Chicken, Lamb

Sante Fe Spice Chicken Skewers $2.25

Miniature Beef Wellington’s with a Rich Demi-Glace $3.00 

Meatballs In Spicy Marinara Or Swedish Style Gravy $1.50

Lamb Pops with Mango Chutney $3.75

Chicken Wings served with blue cheese dip $1.00

Pigs in a blanket served with mustard $1.50


Vegetable, Cheese, and Fruit

Baked Brie Cheese with Roasted Almonds served with toasted Ciabatta Bread
(By the platter of 3 small rounds,
$37.50 or 6 small rounds, $75.00)

Asparagus Spears wrapped in Prosciutto $2.00


Freshly Prepared Trays

 

 

Vegetable Crudités with Ranch Dip

Seasonal Fresh Fruit Platter

Assorted Cheese and Cracker Tray

Small (15)

25.00

32.50

35.00

Medium (30)

$50.00

$65.00

$70.00

Large (60+)

$100.00

$130.00

$140.00